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Apple Pound Cake
1 1/2 cup of corn oil
2 cups of sugar
3 eggs
2 teaspoons of vanilla extract
3 cups of flour
1 teaspoon of soda
1 teaspoon of salt
1/2 teaspoon of ground cinnamon
1/2 teaspoon of ground nutmeg
2 cups of chopped, peeled apples
1 cup of chopped walnuts
1/2 cup of raisins
Beat oil, eggs, sugar and vanilla until well blended. Combine dry ingredients and add to sugar mixture, beating well. Stir in apples, nuts and raisins. Spoon batter into greased and floured bundt pan. Bake at 375ºF. for 1 hour and 15 minutes.
Also See Apple
Pound Cake #2 & #3 |
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