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Broiled Oysters

1 pint of oysters
buttered bread crumbs
2 strips of bacon, cut up and cooked

Grease 9"x10" pan with butter generously. Put oysters in pan, shake gently to butter oysters all over. Put bacon bits on top and among oysters. Top with bread crumbs and put under broiler. watch carefully until they curl. Don't over cook. Garnish with parsley and serve.

 

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