Campbell's® Delicious Meatloaf & Gravy ( Back of the label recipe)
RecipesFromScratch.com10/18/06
1 1/2 pound of ground beef
1/2 cup of Italian seasoned dry bread crumbs
1 egg, beaten
one 10 3/4 ounce Campbell's® Golden Mushroom soup
1/4 cup of water
Mix thoroughly beef, bread crumbs and egg. Shape firmly into a 8 x 4" loaf in baking pan. Bake at 350ºF. for 30 minutes. Spread 1/2 can of soup over top of meat loaf. Bake for 30 minutes or until done. Mix 2 tablespoons of drippings, remaining soup and water in saucepan. Heat through and serve with meatloaf. Serves 6 Recipe from the back of a Campbell's soup can . For more great recipe ideas. visit http://www.campbells kitchen.com
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