1 cup of sugar
1 cup of vinegar
1 cup of salad dressing
1 teaspoon of salt
2 tablespoons of milk
1 large cabbage shredded
1 carrot, shredded
1/2 green pepper, shredded
1/2 of a fresh cucumber, grated

Combine the sugar, vinegar, salad dressing, salt and milk in a mixing bowl and beat until blended. Combine the remaining ingredients in a large bowl and pour the dressing over all, then toss well. Let stand for at least 20 minutes, then cool in refrigerator. Makes 12 servings