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Pork Chops & Apples RecipesFromScratch.com9/7/06

4 pork chops, 3/4 inch thick
2 teaspoons of salt
1/2 teaspoon of pepper
2 apples, cored and halved
1/4 cup of brown sugar
1/2 cup of water

 

Sprinkle chops with salt and pepper; brown in skillet. Place pork chops in casserole; top with apples, skin side down. Cover, bake in preheated 350ºF. oven for 30 - 40 minutes.
 

 

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