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Ambrosia Recipes >

Ambrosia Rose

 
Ambrosia Rose

4 Grapefruit
1 Pineapple
1/2 cup Sugar (or more to taste)
Nutmeg
6 Oranges
1 pint Strawberries
Shredded coconut 

Dice pineapple; cut grapefruit and oranges in sections. Wash berries and remove stems; add to fruits. Add sugar and let steep for several hours in refrigerator. Before serving, add wine. Sprinkle with shredded coconut and nutmeg. 

 

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