Jillian Michaels Recommends BistroMD to Guests on The Doctors
>
Casseroles
|
|
|
|
Italian Rice Casserole
1/2 cup of chopped onion
2 tablespoons of oil
1 cup (4 ounces) of shredded Cheddar cheese
1 cup of sliced fresh mushrooms
3/4 cup of sliced pitted ripe olives
1 can 916 ounces) of stewed tomatoes
1 1/2 cups of boiling water
1 package (6 ounce) of long grain and wild rice mix
Sauté onion in oil in a skillet. Combine with remaining
ingredients. Put into a 2 quart baking dish.
Bake, covered, at 350ºF. for 1 hour or until rice is tender. 6
servings |
|
Back to home page | |
Tweet
|
- 