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Easy Bake Chicken Casserole

Categories: Quick, Rice, Chicken, Casseroles

1 pound Boneless chicken breast; cut in 1 inch cubes
1 Jar any flavor Ragu Chicken Tonight
1 cup of instant rice, uncooked

Preheat oven to 400ºF.  Place chicken in an 11" x 7" baking dish. Add sauce, stirring to coat chicken evenly. Cover tightly and bake 35 to 40 minutes or until chicken is thoroughly cooked. Remove chicken from oven and immediately add rice to casserole; stir to mix well. Cover tightly and let stand 5 minutes or until rice is tender. Serves 4 to 6.

*MC formatted by Martha Hicks & Buster* Posted to MC-Recipe Digest V1 #880 by "Nitro_II "

 

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