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Brownies  >

Caramel Brownies

 

Caramel Brownies
 
 1/2 cup of butter
 1 cup of brown sugar
 1 cup of sugar
 1 teaspoon of vanilla extract
 2 Eggs
 2 cups of self rising flour 


Melt butter, brown sugar and sugar. Remove from heat. Stir in vanilla, eggs and flour. Pour into 12 x 9 pan. Bake at 350ºF.  for 15-20 minutes.

Posted to MM-Recipes Digest V3 #340

 

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