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Sherbet Dessert

1/2 gallon of orange sherbet or flavor of your choice, softened
one 10 ounce package of frozen sweetened raspberries, thawed
2 medium ripe bananas, mashed


Place the sherbet in a large bowl, stir in raspberries and bananas. Freeze until firm. Yield 18 servings

Rainbow sherbet is not recommended for this recipe

 

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