| Greek Easter Cookies
1/2 cup of butter
1 cup of margarine
2 cups of sugar
3 Eggs
1 cup of milk
2 tablespoons of vanilla
3 teaspoons of baking powder
1/2 teaspoon of baking soda
4 cups of flour |
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Preheat oven to 350ºF. Cream the butter and the margarine with the sugar in a large bowl. Mix the eggs into this mixture, then beat in the milk, vanilla, baking powder, and baking soda. Gradually stir in the flour, creating a firm cookie dough. Using a cookie press, press out into various shapes onto an un-greased cookie sheet. bake until golden, about 12 -15 minutes. Dust lightly with powdered sugar while cookies are still warm.
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