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Holiday Ham Balls

3 cups of buttermilk baking mix
10 1/2 cup of  smoked ham
4 cups of sharp Cheddar cheese
1/2 cup of  Parmesan cheese
2 teaspoons of parsley flakes
2 teaspoons of spicy brown mustard
2/3 teaspoon of milk



Heat oven to 350ºF. Lightly grease jelly roll pan, 15 1/2 x 10 1/2 inch. Mix thoroughly the bisquick, finely chopped fully cooked ham, and remaining ingredients. Shape mixture into 1 inch balls. Place about 2 inches apart in pan. Bake 20 to 25 minutes or until brown. Immediately remove from pan. Serve warm.
Makes 16.

 

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