| Holiday Ham Sauce
1/2 cup of raisins 1/2 cup of water 1/4 cup of currant jelly 1/2 cup of orange juice 1/4 cup of brown sugar 1 tablespoon of corn starch 1/8 teaspoon of Allspice |
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In a medium sized glass bowl, combine raisins, water, jelly and orange juice. Heat in microwave on high power for 3 minutes, stirring after 1 1/2 minutes of cooking. In separate bowl, combine sugar, corn starch and Allspice. Stir above blend into raisin mixture. Cook in microwave on high power for 2 to 2 1/2 minutes until thickened, stirring every 30 seconds. Serve over ham. Makes 1 1/2 cups.
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