12 to 13 pound of pre-cooked ham 2 to 3 liters Coke Cola soda Cloves (whole) Clove honey or wild flower honey or corn syrup
Prepare ham by placing in a deep steaming pan with rack. Pour soda into pan and bring liquid up to middle sides of ham. Steam (simmer) slowly for 4 hours. Ham will look very caramelized. Place ham on cooling rack. Cool 10 minutes. Brush with honey. Score ham and pierce ham with whole cloves. Brush again with honey and bake at 350ºF. for 30 minutes or until golden. Serves 10 to 12.