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Ham Loaf

1 egg beaten
1 cup of milk
1 cup of cracker crumbs
1 pound ground cured ham
2 pounds of ground lean pork
pepper to taste
1 can of crushed pineapple, drained

Stir egg into milk; pour over cracker crumbs and let stand for a few minutes. Combine with meats and pepper, mixing well. Shape into loaf; place in greased pan or baking dish. Bake at 350ºF. for 1 hour. Top with crushed pineapple, bake 30 minutes longer.
 

 

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