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Yogurt Fruit Dip
2 cups of plain nonfat yogurt
2 tablespoons of brown sugar
1 tablespoon of frozen orange juice
a dash of ground cinnamon
Line a strainer with a paper coffee filter or cheesecloth; place over a bowl. Pour yogurt in strainer; refrigerate for 8 hours. Discard liquid in bowl. combine yogurt, brown sugar, orange juice concentrate and cinnamon; mix well. |
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