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Steak Rolls

3 pounds of flank steak, cut into 3 inch strips
Onions
1/2 pound of bacon
1 package of onion soup mix

Cut steak strips into halves, roll around onion wedges. Wrap one half strip of bacon around roll, secure with toothpick. Brown rolls, add onion soup mix and small amount of water. Cover and simmer for 45 minutes. Yield 6 - 8 servings
 

 

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