Search by recipe or ingredient

Cover a non stick pan with vegetable spray and heat. Add eggplant, onion, pepper and herbs to brown, stirring constantly to avoid sticking. Add mushrooms. Add crushed tomatoes, lower heat and cover to simmer for 30 to 40 minutes.

Options: Serve over rice or pasta or use as a filler for a stuffed baked potato. Add grated Parmesan cheese or melt Mozzarella cheese for a total meal. equivalent: 1 vegetable serving