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Pork Chops A 'La Oriental

1 egg
1 tablespoon of dry sherry
1/2 teaspoon of garlic powder
Pork Chops
3 tablespoons of soy sauce
1/8 teaspoon of ground ginger
bread crumbs

Spray a non stick jelly roll with Pam. Beat eggs, soy sauce, sherry, ginger and garlic together in pie plate. Sprinkle bread crumbs on sheet of waxed paper. Dip chops into egg mixture, then press into bread crumbs. Arrange in single layer on pan. Bake at 350ºF. for 30 minutes. Turn. Bake for 20 minutes longer.

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