RecipesFromScratch.com - Dill & Sour Cream Potato Salad

RecipesFromScratch.com

Homemade Recipes. Comfort Food. Home Cooking. Tasty recipes

Search by recipe or ingredient

Search Recipes by the first letter or search by Category

Amazon Instant Video > Potato Salad Recipes

Dill & Sour Cream Potato Salad

3 pounds of unpeeled new potatoes
2/3 cup of mayonnaise
one 8 ounce carton of sour cream
1 tablespoon of chopped fresh dill
2 teaspoons of chopped fresh parsley
1/2 teaspoon of salt
1/2 teaspoon of pepper
Garnish: fresh dill sprig

Cook unpeeled potatoes in boiling salted water to cover 15 minutes or until tender; drain and let potatoes cool to touch.
Cut potatoes into eights, leaving skins on. Place in a large bowl.
Combine the mayonnaise and next 5 ingredients. Add potatoes, toss gently.
Cover and chill 8 hours. Garnish, if desired. Yield: 8 servings

Back to home page

Amish - Appetizers - Apricots - Baked Beans - Beverages - Bisque - Breads - Casseroles - Chicken - Coffee Cake - Coleslaw - Cooking, Food, & Wine Books - Cookies - Couscous - Crumb Cake - Deep Fryer - Dips, Sauces, & Salsa - Desserts - Dressing/Stuffing - Dutch Oven/Cast Iron - Eggplant - Eggs - Ethnic & Regional - Fish - Halloween - Ham - Holiday Recipes - Kid Favorites - Low Fat Store & Recipes - Meatloaf - Meats - Microwave - Mousse - Muffins - Mussels - All Things Pasta! - Potato Salad - Pound cake - Puddings - Quick n Easy - Salads - Slow Cooker - Thanksgiving & Christmas - Veal - Vegetables - Weight Watchers    View All Categories Privacy Policy

                       Like Us

Tweet