| Quick Barbecue Sauce
1/4 cup of finely Chopped Onion
2 tablespoons of butter Or Margarine
1/4 cup of brown sugar, firmly packed
1 tablespoon of Worcestershire Sauce
1/8 teaspoon of Hot Pepper Sauce
1 Clove Garlic, finely chopped
1 cup of catsup
1/4 cup of lemon juice
1 teaspoon of prepared Mustard
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In small saucepan, cook onion and garlic in margarine until tender. Add remaining ingredients; bring to a boil. Reduce heat; simmer uncovered 15 to 20 minutes. Use as basting sauce for pork, chicken or beef. Refrigerate leftovers.
MICROWAVE: In 1-qt glass measure, microwave margarine on full power (high) 30 to 45 seconds or until melted. Add Onion and Garlic. Microwave on full power (high) 1 1/2 to 2 minutes, or until tender. Add remaining ingredients; cover with waxed paper. Microwave on full power (high) 3 to 5 minutes or until mixture boils. Microwave on 2/3rds power (medium-high) 4 to 5 minutes. to blend flavors. Proceed as above.
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