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Swedish Meatballs 19

2 pounds of ground round steak
1 pound of ground pork steak
2 beaten eggs
1 cup of mashed potatoes
1 cup of dry bread crumbs
1 teaspoons of brown sugar
3 teaspoons of  salt
1 cup of milk
1/4 teaspoon of pepper
1/16 teaspoon of  ginger
1/16 teaspoon of nutmeg
1/16 teaspoon of  allspice
1/16 teaspoon of cardamom
1/16 teaspoon of cloves
1/16 teaspoon of marjoram
4 tablespoons of butter
4 tablespoons of  flour
4 cups of cream, heated
2 teaspoons of  salt
1/4 teaspoon of  white pepper
 

Combine meats, eggs, potatoes, crumbs, brown sugar, salt, milk and spices. Make into small balls and brown. Arrange in baking dish. Make a sauce by cooking together butter and flour. Add hot cream and season. Pour over meat balls. Bake at 300ºF. for 30 minutes or until done. Serves 12.

 

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