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Finnish Meat Balls

1/2 cup of bread crumbs
1/2 cup of  evaporated milk
1 pound of ground beef
1 medium onion, chopped
1 egg
2 teaspoons of salt
1/2 teaspoon of allspice
2 tablespoons of butter
2 tablespoons of flour
1 1/2 cups of  evaporated milk

Soak bread crumbs in 1/2 cup milk and combine with beef, onion, egg and seasonings. Form into small balls and brown in butter. Add flour to drippings in pan and make gravy, add 1 1/2 cup evaporated milk. Return meat balls to gravy and cover and simmer 30 minutes or bake in 350ºF.  oven for 30 minutes.
 

 

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