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Spicy Blueberry Pancakes

2 cups of packaged biscuit mix
1 egg
1 2/3 cup of milk
1 teaspoon of cinnamon
1/2 teaspoon of nutmeg
1/4 teaspoon of cloves
1 cup of drained blueberriesRecipesABC 8/25/06

 

Place the biscuit mix, egg and milk in a bowl and beat with a rotary beater until smooth. Add the spices and blueberries and mix well. Drop by spoonfuls onto a hot, greased  griddle and cook until brown on both sides, turning once. Serve with syrup.
 

 

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