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Easy Tuna Casserole

Two 6 ounce cans of  tuna
1 package of  noodles (8 oz.), cooked
1 can of peas
2 cans of cream of mushroom soup
3 hard boiled eggs, chopped (optional)

Combine all ingredients and bake at 350ºF.  for 30 minutes.

Tuna Casserole

1 box of egg noodles
1 large can of tuna
1 can of cream of mushroom soup

Boil noodles in salt water. Drain. Mix noodles, soup and tuna. Bake for 25 minutes at 350ºF.

Tuna Casserole

Mix in casserole dish: 2 cans tuna, drained
1 bag potato chips, crushed
1 can peas, drained

Place lid on casserole dish and cook in oven 20 minutes at 350ºF. 
 

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